Dinner Made Easy



I am all about simple meals that require little clean up. This veggie medley has become one of our favorites lately. Listen to how simple it is…

Gather some veggies. I used 4 red potatoes, a green bell pepper, 3 carrots, and a zucchini. The great thing about this meal is that you can add any vegetable you’d like.

Clean and chop all your vegetables.

Place them in a large bowl or baggie and season with salt, pepper, and garlic powder.

Drizzle a small amount of olive oil over the veggies and then mix it up.

Chop up a 13 oz. sausage link.

Spray your pan with olive oil and then add the vegetables and sausage.

Bake in the oven at 425° for 10 minutes. Mix your veggies and sausage and then cook for another 5-10 minutes. Be sure to check your potatoes and carrots to see if they are cooked all the way through. Once you can easily push your fork through them, your meal is ready!

We eat this just how it is and it is delicious! You could always add tortillas and make burritos or a wanna-be fajita. Enjoy!


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